Topped with olive oil and sea salt
Topped with olive oil, sea salt, rosemary, and thyme
Focaccia topped with various toppings depending on the day (tomatoes, olives, potatoes, onions, etc.)
Genova Salami, Pecorino Garlic Spread, Sun-dried Tomatos, Fennel, Arugula
Mortadella imported from Italy, Stracciatella, Basil Pesto Spread, Crushed Pistachios
Prosciutto imported from Italy, Sharp Provolone, Fig Spread, Crushed Pistachios, Arugula, Olive Oil Drizzle
Roasted Cherry Tomatoes, Burrata, Basil Pesto Spread, Arugula, Balsamic Drizzle
Bresaola (Cured Beef) imported from Italy, Stracciatella, Spicy Calabrian Chili Peppers, Oregano, Arugula
Cherry tomatoes, green olives, red onions, capers, basil, olive oil and balsamic vinegar, garlic ricotta, arugula
Choose 1 meat and 1 cheese
Sandwiches made to order. Modifications and customizations welcome.
Crunchy pastry shell filled with sweetened sheep ricotta and chocolate chips
Garnished with chocolate chips or pistachios and candied fruit
Dusted simply with powdered sugar
Assorted toppings including chocolate chips, pistachios, and cinnamon
Offerings and varieties change monthly - see Instagram page for complete list of this month's items. Please note some items are only available on Saturdays and Sundays, as indicated with an *.
Sweet brioche roll with orange zest, served with granita during summer months
Sweet brioche roll filled with a variety of seasonal jams, curds, chocolate, or nut creams and then covered with vanilla bean panna
Italian-style croissant filled with either jam, custard, chocolate, or seasonal cream
Tart shell (both mini and regular size) filled with seasonal jams/curds and vanilla bean crema pasticcera, which is then topped with an assortment of fresh fruits and garnishes
Italian-style pie - shortbread crust filled with seasonal jam
Mini gluten-free and dairy-free cakes - almonds, lemon zest, amaretto, olive oil, lemon curd
Layers of Italian espresso-soaked savoiardi cookies, mascarpone cream, marsala wine, and cacao - contains raw egg
Crispy shortbread cookie filled with creamy lemon ricotta
Spring/Summer Version: Cake-like cookie spiced with cardamom, vanilla and honey, which is then topped with pistachio cream and dipped in a lemon white chocolate ganache
Fall/Winter Version: Cake-like cookie spiced with cacao, cinnamon, cloves, and honey, which is then topped with orange preserves and dipped in a dark chocolate ganache
Gluten-free and dairy-free cookies made with pure almonds and amaretto, topped with candied cherries
Gluten-free and dairy-free cookies made with pure almonds and pistachio butter, dusted with powdered sugar
Two delicate hazelnut butter cookies sandwiched together with chocolate hazelnut cream
Delicate butter cookie with an assortment of garnishes
Two shortbread-style cookies sandwiched together with seasonal jams, curds, or chocolate
Gluten-free cake made with almonds and chocolate
Layers of rum-soaked sponge cake and ricotta covered in an almond-pistachio paste fondant
Stracciatella
Pistachio
Gianduia
Lemon (Dairy Free)
Cherry Amaretto
5 oz. cup
Choose up to 2 flavors
Choose up to 2 flavors
Gelato served on our house-made brioche.
Choose up to 2 flavors
A single shot of espresso poured over gelato. Choose 1 flavor.
We proudly serve Illy coffee
Single or double shot
Single or double shot of espresso with our house made vanilla bean panna
Cream/sugar available
Made with whole milk
Made with our house-made almond milk.
*Dairy Free
San Pellegrino
Blood Orange or Lemon